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Of interest: http://singularityhub.com/2014/08/10/burger-robot-poised-to-...

Per the above: Momentum Machines says your average fast food joint spends $135,000 a year on burger line cooks. Employees work in a chaotic kitchen environment that necessitates no-slip shoes in addition to the standard hairnets and aprons.

That $135K figure should give some perspective on the if/when question.



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